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LOT 1759
Medieval Iron Knife with Bronze Pommel
CIRCA 1500 A.D.
8 in. (49 grams, 20.2 cm).
Comprising a single cutting edge, scale tang and bifacial pommel with incised motifs.
ProvenanceAcquired 1960s-1990s.
Late Alison Barker collection, a retired London barrister.
Cf. Marquardt, K., Eight Centuries of European Knives, Forks and Spoons: an Art Collection, Europe, 1997, pp.28-32, for type.
FootnotesIn the medieval knives, the tang could be attached to the tang in two ways depending on the the form of the tang. Whittle-tang knives have a tapered tang which is inserted into or through the handle. Scale-tang knives have wider and flatter tangs onto which the plates comprising the handle are attached with metal rivets.
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AUCTIONS:
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LOT 1759
Medieval Iron Knife with Bronze Pommel
Estimate £200 - 300€230 - 350 (for guidance only)$270 - 410 (for guidance only)
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Medieval and Other Bronze Ring Collection
14th-16th century A.D. and laterEstimate: £200 - 300 (+bp*)
Opening Bid: £100
Mainly composed of finger rings with decorative bezels, including examples with geometric, floral and shaped designs. 96 grams total, 16-30 mm
Acquired on the London art market, 1980s-1990s. -
Medieval Gold Quatrefoil Ring
Circa 15th century A.D.Sold for (Inc. bp): £715
Rectangular-section hoop and flared shoulders, punched crescent detailing, raised quatrefoil with central collar and knop. 4.41 grams, 22.92 mm overall, 16.27 mm internal diameter (approximate size British L 1/2, USA 6, Europe 11.87, Japan 11)
Acquired 1970-2010. Collection of a late Japanese gentleman. -
Medieval Iron Knife with Bronze Pommel
Circa 1500 A.D.Estimate: £200 - 300 (+bp*)
Opening Bid: £80
Comprising a single cutting edge, scale tang and bifacial pommel with incised motifs. 49 grams, 20.2 cm
Acquired 1960s-1990s. Late Alison Barker collection, a retired London barrister.
In the medieval knives, the tang could be attached to the tang in two ways depending on the the form of the tang. Whittle-tang knives have a tapered tang which is inserted into or through the handle. Scale-tang knives have wider and flatter tangs onto which the plates comprising the handle are attached with metal rivets.