Egyptian Coptic Textile Fragment Group

Restrung necklace of tubular and annular beads with later pendant figure of Bastet as centrepiece. 9.93 grams, 80 cm long



From a private Tyneside collection, formed since the early 2000s.

Housed in five linen-covered boxes, covering Edfu, Kom Ombo, Nubia, Middle Kingdom Tombs, Semmebtisi, Thebes, Abu Simbel, Bersha, Gebravi, Rifa, Upper Egypt, El Kab, Esna, Medamud etc. 4.21 kg total, 26.5 x 16.5 x 6.5 cm each box



Property of archaeologist Stephanie Gee, N.W. London, UK, 1960s-1980s.

Stephanie Gee was a prominent archaeologist who took part in several expeditions in Egypt. She was a trusted assistant to the British-Australian archaeologist Veronica Seton-Williams, who excavated in Egypt, Britain, and the Near East. Stephanie also took part in the Tell El-Farâ'în expeditions of 1965-1968, and assisted Seton-Williams with preparing the 1966 expedition report. Their collaboration continued and Stephanie helped with the manuscript of Seton-Williams’ book ‘The Road to El-Aguzein’, a narrative account of her life that was first published in 1988.

Rectangular table with the upper part carved in high relief in the shape of a bread loaf on a mat representing the hieroglyphic sign for "offering" (ḥtp), with two rectangular recesses for libations, and extensive hieroglyphic inscriptions displaying offering formulae along with the titles and name of the deceased: "an offering that the king gives and Anubis, the one upon his mountain, a voice offering of bread and beer for the sole companion, god’s sealer, the revered one before the god, lord of the sky/heaven, In[y]". 14.75 kg, 45.5 cm



Acquired 1970s-1996. Private collection, Switzerland. with a North American collector. London collection, 2016. Accompanied by an academic report by Egyptologist Paul Whelan. This lot has been checked against the Interpol Database of stolen works of art and is accompanied by search certificate number no.13001-244462.

Offering tables played a significant role in ritualistic activity within tombs. Their origins may be traced back to the simple act of placing a loaf of bread on a reed mat during Predynastic burials, which gradually evolved into a more formalised and durable expression in stone. The distinctive form also became a hieroglyph, used in words meaning “to be satisfied,” “to be satiated,” and similar expressions, reflecting appropriate sentiments for food and drink offerings.