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LOT 2472
Indian Handwoven Fabric Group
17TH-19TH CENTURY A.D.
46 1/2 - 46 5/8 in. (505 grams total, 118-118.5 cm).
Rectangular panels of handwoven silk with embroidered floral and geometric designs. [2, No Reserve]
ProvenanceAcquired between 1965-2020.
Private collection, London.
This lot is accompanied by an illustrated lot declaration signed by the Head of the Antiquities Department, Dr Raffaele D’Amato.
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AUCTIONS:
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Indus Valley Terracotta Figure Collection
2nd-1st millennium B.C. or laterSold for (Inc. bp): £104
Including simians with extended tails and other types, one mounted on a ceramic base. 327 grams total, 72-84 mm
From a collection acquired on the UK art market from various auction houses and collections mostly before 2000. From an important Cambridgeshire estate; thence by descent. This lot is accompanied by an illustrated lot declaration signed by the Head of the Antiquities Department, Dr Raffaele D’Amato. -
Chandraketugarh Ceramic Vessel with Seated Gods
2nd century B.C.-1st century A.D.Sold for (Inc. bp): £572
Globular-bodied with broad shoulder and neck, everted rim; the upper body decorated in relief with rosettes, phytomorphic and ropework bands, and a frieze presenting a dynamic procession of facing bare-breasted women wearing extravagant earrings, neck ornaments, arm- and leg-bangles and translucent lungis revealing their genitalia; some holding staffs, axes and other weapons, some wearing headdresses or holding vessels on their heads; flower-heads in the field; rim and sidewall chipped. 422 grams, 16 cm wide
Private collection, 1989. Acquired on the UK art market. This lot is accompanied by an illustrated lot declaration signed by the Head of the Antiquities Department, Dr Raffaele D’Amato. -
Indus Valley Painted Terracotta Bowl
3rd-2nd millennium B.C.Sold for (Inc. bp): £130
Carinated in profile with painted inner rim, painted geometric panels to sidewall. 108 grams, 10.6 cm
Ex M. Schoyen collection, 2000s. This lot is accompanied by an illustrated lot declaration signed by the Head of the Antiquities Department, Dr Raffaele D’Amato.
